A 5 Minute Meal | Layered Southwest Salad

I was so eager to eat tonight that I devoured dinner without taking a picture. WHOOPS!

Sometimes I don’t feel like cooking at all. Sometimes when it is hot, I don’t feel like eating cooked food. Often, I am tired of being in the kitchen so I need something fast but healthy. This meal fits the bill. I adapted my recipe from this one, and used almost all organic ingredients. I layered the salad from the first ingredient to the last, then tossed–it was DELICIOUS.

Here is your grocery list:

romaine lettuce
corn
black beans
shredded cheese
tortilla chips
salsa
sour cream
avocado

That’s it! No cooking. Little clean up. Easy. Healthy. Fast. Doesn’t get much easier than that!

& caroline had her version of this…she picked up beans & corn one by one as we ate. (sharing every other one with Rusty boy) Then she had some avocado & cheese. Four happy campers in this house! :D

Hi! Hello! I am Shawna, the founder of Styleberry Blog. This creative corner of the internet has become a learning haven for moms and creatives, offering a warm and encouraging nudge to those who wish to be better and do better, but often don't know where to start. From Decorating to DIY to Diapers and Paleo-ish Dishes, I strive to make the complicated simple and empower women to take action beyond their personal comfort zone. I subscribe to the Shine Theory & so strongly believe that we shine when the women around us shine and mutual support—lifting up instead of tearing down--will always be the culture here. Are you in? I hope so! Beyond the computer, I run Styleberry Creative where I work with clients to create low fuss, high function spaces that are pretty and practical in San Antonio, Texas and beyond. I LOVE making a house a home. My own studs out renovation is now complete and I am now back to working with clients. Please don't hesitate to drop me a line if you'd like to work together! I hope you’ll join me on this fun new adventure! Xo.